Join Ray Sierengowski from Hudsonville Ice Cream for a public sampling of the Limited Edition seasonal Pumpkin Pie Ice Cream flavor on Friday, October 17 from 1-3pm at the D&W at Knapp’s Corner, 2000 East Beltline NE, Grand Rapids. Chef Ray will also present unique ways to incorporate ice cream into other treats, taking the scoop out of the bowl or cone and adding it to unique recipe creations.
Michigan ranks #2 in the country for the number of pumpkins harvested each year, and the rich and creamy Pumpkin Pie flavor pays tribute to its place in the state’s overall agricultural industry. Served alone or as the a la mode to your favorite pie, this flavor returns to the freezer case just in time for holiday celebrations. With its traditional pumpkin pie flavors, and now with actual pieces of pie crust, this makes a wonderful compliment to your holiday dessert table.
Started in 1895 as a farmers’ cooperative, the Holland-based Hudsonville Creamery & Ice Cream is the largest manufacturer of branded ice cream in Michigan. For more than 80 years, this Midwest company has been producing its creamy, delicious ice cream – using many of its original flavors, while at the same time creating refreshing new recipes inspired by the Great Lakes.
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