Tuesday, September 4, 2012

Saugatuck Brewing Company launches fall seasonal Bonfire Brown Ale

Saugatuck Brewing Company has introduced its fall seasonal offering, Bonfire Brown Ale. Brewed with ten different malts and Cascade and U.S. Goldings hops, it is a classic American Brown Ale with a slight smoky character. It is moderate in alcohol volume (5.5% ABV) with relatively low bitterness (20 IBUs). To celebrate the occasion, SBC will host a “Party on the Patio” Sunday, September 9th from 3-6 pm. Bonfire Brown is available in 6-packs and on tap throughout Michigan and will be available this fall in the Chicago market.

Saugatuck Brewing Company is a microbrewery with a traditional Irish style pub and upscale banquet room (“The Singapore Room”). Fifteen unique beer styles, all brewed in house, plus wine and hard cider are served daily in the Pub. “SBC” also distributes eight styles in 6 and 4-packs, plus kegs throughout Michigan (plus Chicago, fall 2012). The brewery features one of the only active brew-on-premise facility in Michigan, utilizing five copper kettles and an array of natural ingredients and recipes, for the public to become “Brewmaster for a Day.”

Saugatuck Brewing Company
2948 Blue Star Hwy. – Douglas, MI 49406
(269) 857-7222

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